Spanish Cooking Course in Salamanca
Learn Spanish while enjoying Spanish cuisine! In this course, you will learn the Spanish language and two weeks of specialisation (3 classes per week) of Spanish cuisine.
Aim of the course: to learn Spanish language together with the Spanish gastronomic.
Material:the cooking course includes ingredients, tasting and talk about dishes.
Teacher: professional teacher.
Practical Information
- Given at: don Quijote Salamanca
- Spanish Intensive course: 4 hours daily, minimum duration 2 weeks.
- Spanish cooking course: 2 weeks (3 classes per week)
- Level required: basic knowledge.
- Group size:minimum 4; maximum 14.
- All inclusive: ingredients and tasting of the dishes.
Spanish dishes prepared during the course:
- 1st lesson: Tortilla de patatas.
- 2nd lesson: Tapas and Sangrķa.
- 3rd lesson: Natillas.
- 4th lesson: Gazpacho.
- 5th lesson: Paella.
- 6th lesson: Arroz con Leche.
